Description
Our Signature chocolate box is filled with our best signature chocolates. Mouthwatering flavours like, Salted caramel, Blackcurrant, Vanilla, or Baileys and Port&Cranberrie. Presented and wrapped with a satin ribbon and "Van Velze's Signature" card.
Handmade with love in the West of Ireland - County Mayo
Content 49
Signature box 49 -
Salted Caramel
Milk chocolate Venezuela (45%):(sugar, cocoa mass, cocoa butter, Whole milk powder, soya lecithin, natural vanilla flavouring) White chocolate (sugar, whole milk powder, soya lecithin, natural vanilla flavouring) cream(milk), glucose, sugar, Achill Island sea salt.
Milk chocolate Venezuela (45%):(sugar, cocoa mass, cocoa butter, Whole milk powder, soya lecithin, natural vanilla flavouring) White chocolate (sugar, whole milk powder, soya lecithin, natural vanilla flavouring) cream(milk), glucose, sugar, Achill Island sea salt.
Gianduja Heart
Milk chocolate Venezuela (45%): (sugar, cocoa mass, cocoa butter, Whole milk powder, soya lecithin, natural vanilla flavouring) White chocolate (sugar, whole milk powder, soya lecithin, natural vanilla flavouring), hazelnut paste: hazelnut(100%), butterscotch (sugar, glucose, butter (milk).
Baileys Truffle
Dark chocolate Peru (65%): Cocoa mass, sugar, cocoa butter, soya lecithin, natural vanilla flavouring), milk chocolate Venezuela (45%):(sugar, cocoa mass, cocoa butter, Whole milk powder, soya lecithin, natural vanilla flavouring) white chocolate (sugar, whole milk powder, soya lecithin, natural vanilla flavouring) cream(milk), glucose, Baileys.
Dark chocolate Peru (65%): Cocoa mass, sugar, cocoa butter, soya lecithin, natural vanilla flavouring), milk chocolate Venezuela (45%):(sugar, cocoa mass, cocoa butter, Whole milk powder, soya lecithin, natural vanilla flavouring) white chocolate (sugar, whole milk powder, soya lecithin, natural vanilla flavouring) cream(milk), glucose, Baileys.
Tonka bean
Milk chocolate Venezuela (45%):(sugar, cocoa mass, cocoa butter, whole milk powder, soya lecithin, natural vanilla flavouring) white chocolate (sugar, whole milk powder, soya lecithin, natural vanilla flavouring), cream(milk), Glucose, tonka bean.
Port & Cranberrie
Dark chocolate Peru (65%): Cocoa mass, sugar, cocoa butter, soya lecithin, natural vanilla flavouring), milk chocolate Venezuela (45%):(sugar, cocoa mass, cocoa butter, Whole milk powder, soya lecithin, natural vanilla flavouring) , cream(milk), Glucose, Port (sulphites), dried cranberry: (cranberry (95%), sugar (5%), salt.
Mad about Mayo - Creamy Caramel
Milk chocolate Venezuela (45%):(sugar, cocoa mass, cocoa butter, whole milk powder, soya lecithin, natural vanilla flavouring), white chocolate (sugar, whole milk powder, soya lecithin, natural vanilla flavouring), cream(milk), sugar, glucose. Coloring: Red, Green White and Black.
Salted Caramel - Dark
Dark chocolate Peru(65%):(cocoa mass, sugar, cocoa butter, soya lecithin, natural vanilla flavouring) white chocolate (sugar, whole milk powder, soya lecithin, natural vanilla flavouring), cream(milk), glucose, sugar, Achill Island sea salt.
Espresso
Dark chocolate Peru(65%):(cocoa mass, sugar, cocoa butter, soya lecithin, natural vanilla flavouring), milk chocolate Venezuela (45%):(sugar, cocoa mass, cocoa butter, whole milk powder, soya lecithin, natural vanilla flavouring), white chocolate (sugar, whole milk powder, soya lecithin, natural vanilla flavouring), cream(milk), glucose, coffee, salt.
***
May contain traces of nuts, gluten and sulphites. Allergens in bold
SIGNATURE BOX 49 | ||||
Typical Values | Box weight | 668 | gr | |
Per bonbon | Per 100 | gr | ||
Energy Kj | 252.7 | Kj | 2105.5 | Kj |
kcal | 60.1 | Kcal | 500.5 | Kc |
Fat | 3.9 | gr | 32.2 | gr |
of which saturates | 2.2 | gr | 18.5 | gr |
Carbohydrates | 5.5 | gr | 46.1 | gr |
of which sugars | 5.2 | gr | 43.4 | gr |
Fibre | 0.1 | gr | 0.5 | gr |
Protein | 0.6 | gr | 5.4 | gr |
Salt | 0.0 | gr | 0.1 | gr |